Bone In Ribeye
Regular price
$24.00 USD
Regular price
Sale price
$24.00 USD
Unit price
per
Why can’t cows become detectives? Because they refuse to go on steak outs.
Joey’s favorite cut of beef. The Ribeye is cut from the loin on the front part of the steer. The bone is left in for extra flavor. This craft steak weight ranges at 1.06-1.46 pounds. This is a 1” cut, and is individually packaged for your convenience.
Joey’s favorite cut of beef. The Ribeye is cut from the loin on the front part of the steer. The bone is left in for extra flavor. This craft steak weight ranges at 1.06-1.46 pounds. This is a 1” cut, and is individually packaged for your convenience.